Oaty Banana Pancakes
A super quick recipe without flour or added sugar. These pancakes make an easy breakfast or anytime snack.
Ingredients:
- 2 ripe bananas
- 2 eggs
- ½ cup rolled oats
- 1 tbsp chia seeds
- 1 tsp of vanilla extract into the Blend Xtract, whizz it up and then you have your mixture already to fry
- Oil for cooking
How to make:
The super speedy way:
- Blitz the ingredients together (I use the Blend Xtract attachment on my Kenwood Chef for this)
- Heat 1 tbsp of oil in a non-stick pan and add spoonful’s of the mixture to the pan.
- Cook for about 2-3 minutes until you start to see bubbles releasing from the top of the batter. Flip and cook until the other side is golden brown, about 1-2 minutes.
By hand:
- Mash the bananas and place into a large jug or mixing bowl
- Beat the eggs, then add to the mashed bananas
- Add the oats, chia seeds and vanilla extract, stir to combine
- Heat 1 tbsp of oil in a non-stick pan and add spoonful’s of the mixture to the pan
- Cook for about 2-3 minutes until you start to see bubbles releasing from the top of the batter. Flip and cook until the other side is golden brown, about 1-2 minutes
Top the pancakes with whatever you like. Yoghurt and berries works well!
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