Oaty Banana Pancakes

A super quick recipe without flour or added sugar. These pancakes make an easy breakfast or anytime snack.

Ingredients:

  • 2 ripe bananas
  • 2 eggs
  • ½ cup rolled oats
  • 1 tbsp chia seeds
  • 1 tsp of vanilla extract into the Blend Xtract, whizz it up and then you have your mixture already to fry
  • Oil for cooking

 

How to make:

The super speedy way:

  1. Blitz the ingredients together (I use the Blend Xtract attachment on my Kenwood Chef for this)
  2. Heat 1 tbsp of oil in a non-stick pan and add spoonful’s of the mixture to the pan.
  3. Cook for about 2-3 minutes until you start to see bubbles releasing from the top of the batter. Flip and cook until the other side is golden brown, about 1-2 minutes.

By hand:

  1. Mash the bananas and place into a large jug or mixing bowl
  2. Beat the eggs, then add to the mashed bananas
  3. Add the oats, chia seeds and vanilla extract, stir to combine
  4. Heat 1 tbsp of oil in a non-stick pan and add spoonful’s of the mixture to the pan
  5. Cook for about 2-3 minutes until you start to see bubbles releasing from the top of the batter. Flip and cook until the other side is golden brown, about 1-2 minutes

 

Top the pancakes with whatever you like. Yoghurt and berries works well!

 

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