Soba Noodle & Edamame Salad

 
 

Soba Noodle & Edamame Salad

A fresh, protein-packed noodle salad that’s quick to make, satisfying, and easy to customise with whatever veg you have on hand.

Ingredients (serves 1):

  • 40-80 g  (1/2 - 1 bundle) soba noodles

  • 2 handfuls baby spinach or other salad greens

  • 1 cup shelled edamame beans (you get these in the frozen section of the supermarket with frozen veg)

  • Optional additional veggies: handful of coleslaw, chopped tomato, shredded lettuce, sliced capsicum, or any others you enjoy

  • Optional additional protein: canned tuna, cooked chicken, or tofu

  • Optional toppings: 1 tablespoon of chopped nuts or seeds (e.g. sesame, almonds, sunflower seeds)

  • Optional dressing: Sesame dressing (store-bought or homemade - see recipe below)

Method:

  1. Cook the soba noodles
    Bring a large pot of water to the boil. Add noodles and cook following the packet instructions (usually 4–6 minutes).
    Drain, then rinse well under cold running water several times to remove excess salt and starch. Set aside to cool.

  2. Cook the edamame beans
    Prepare according to the packet instructions - boil, steam or microwave until tender. Drain, cool, and set aside.

  3. Assemble the salad
    In a large bowl, layer the baby spinach or salad greens.
    Add your chosen extra vegetables, the cooled soba noodles, and the edamame beans.
    If using, mix through your choice of protein.

  4. Dress and top
    Drizzle with sesame dressing, toss gently to combine, and sprinkle with your favourite nuts or seeds for crunch.

Quick Sesame Dressing recipe

Ingredients (serves 4):

  • 2 tbsp sesame oil

  • 1 tbsp soy sauce (use reduced-salt if preferred)

  • 1 tbsp rice vinegar or lemon juice

  • 1 tsp honey or maple syrup

  • 1 tsp toasted sesame seeds

Method:

  1. Whisk all ingredients together until smooth, then drizzle over your salad.

  2. Keep leftovers in a sealed jar in the fridge for a couple of weeks.

A note from Claire: When I have this meal as a moderately active midlife female, I have about 40g or ½ a bundle of dried noodles, my husband however has 80g, 1 bundle. If you are very active you might also like the large portion. The amount of carbohydrate you need varies, so the quantity can be adapted to suit your needs.